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Die Kirche Ostatci crkve Stomorica hat diesem Restaurant seinen Namen gegeben. Auf der Terrasse auf dem hübschen Platz genießt man die Ruhe einer Mahlzeit fernab der Menschenmassen. Auf der Speisekarte steht klassische Adriaküche: Fisch, Schalentiere, Risotto mit Tintenfischtinte, gegrilltes Fleisch oder die berühmte Pašticada, ein Gericht aus dalmatinischem Rindfleisch, das in einer süß-sauren Sauce geschmort und mit Gnocchi serviert wird. Man kann auch ein Glas Wein (guter Weinkeller) zu einem Teller mit Schafskäse und rohem Prosciutto aus der Region bestellen. Regelmäßig treten Musiker auf, um den Abend zu gestalten.
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Meinungen der Mitglieder zu KONOBA STOMORICA
Die nachstehenden Bewertungen und Meinungen geben die subjektiven Meinungen der Mitglieder wieder und nicht die Meinung von Le Petit Futé.
Nothing about this restaurant is pretentious, yet everything is perfect. The ambience is great, the staff are incredibly friendly and generous, and the food it so simple yet so delicious.
I did not order any starters. I just went straight to the menu area that said typical dalmatian food since I haven't had any at all since the start of my trip.
Out of recommendation, I went for this delicious chickpea and cuttlefish stew, served with a generous basket of fresh bread. This stew was otherworldly, simple ingredients prepared with so much care. I also had the fried smelts that were super fresh and tasted amazingly good, once again very simple, local ingredients. This was also a very generous portion of tiny little fish, could easily be a starter for two people.
Together with my meal, I had a large local beer.
Altogether, I paid 39,25€.
In the end, as I was about to pay, I asked about this traditional local spirit called maraschino, made with some cherry variety existent only in dalmatia. The staff was so kind and gave me a glass of this spirit, on the house!
I felt at home in this restaurant. Felt the real Croatian vibe for the first time, with traditional music playing in the background and also locals enjoying their meals there. I had lovely conversations with different members of staff, which were all very kind and happy to teach me some croatian and also learn some portuguese.
It's definitely my go-to restaurant when I am ever back in Zadar. I strongly recommend it.