AMANZI LODGE

The rooms were very clean,and elegant. Atmosphere is relaxing, and all the staff members were professional.

It was good

Passage d’une nuit dans cet hôtel et ce fut un régal. Les chambres sont magnifiques et très très confortables et propres. Du côté restaurant, le service est génial et la cuisine très bonne. Notre serveur de la soirée, Adii, a été très agréable et nous a très bien conseillé pour les alentours de Victoria Falls, merci à lui. Je recommande vivement.

I only put 2 stars for Hope and George. Thank you.
The rest of the service is bad and sadly what could have been an amazing experience left a sour taste in my mouth.

I visited my brother-in-law who was staying here on a business trip. He was in the Seychelles suite which was very luxurious with a King-sized bed, balcony, large shower and claw-foot bath.

We went for dinner in the restaurant and the menu was a contemporary mix of local ingredients made in Euro-cuisine style. For starters I had the Nyanga Trout ceviche which was fresh, flavourful and well-seasoned. My mains was the Moroccan Lamb Curry and dessert was a very delicious frangipani blueberry tart.

Our server was very knowledgeable and communicated well. However we were somewhat ignored at the tail end of the meal when a large dinner party arrived.

We decided to have some cognacs for our nightcap and this is where a very good experience turned sour. The cognac cos $140 for the round or $70/glass. When asked the server tried to justify saying it's Hennessy VSOP, but even then the pricing was spectacularly exorbitant.

All in all, a great experience... Just don't order the Henny.