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Personnel très attentif, sympathique et discret : facture adéquate.
(Avis d'origine)
È stata un'ottima cena: Cassoulette momto buono (era la prima città che lo mangiavo) accompagnato da ottimo inizio e seguiti da un dessert delizioso (Soufflé chaud al Grand Marnier).
Personale molto attento, simpatico e discreto: conto adeguato.
(Avis d'origine)
We were really looking forward to having a nice meal this evening but it completely ruined by the waiters, two men who were incredibly rude. We did not appreciate having our bread pretty much thrown at us, I had my plate taken very abruptly from me when I asked my cassoulet to be hotter, it arrived lukewarm…no apology at all. I don’t know why they are classed a Michelin guided restaurant? The desserts were very poor and the whole dinner was not worth the 96 euros. It was very disappointing and customer service Is a very very low priority particularly if your not French……very sad ????
Nous avons commandé du saumon fumé et du foie de canard en entrée. Les deux étaient excellents et meilleurs que prévu. Nous avons commandé du magret de canard et de la morue grillée pour nos plats principaux. Les deux étaient bons. Pour le dessert, nous avons commandé un gâteau au chocolat chaud et un sorbet à l'orange qui était très bon. Le service était excellent et rapide. L'atmosphère était chaleureuse et agréable. Je le recommande à tous ceux qui souhaitent goûter à la cuisine française.
(Avis d'origine)
You have to reserve your table in advance especially on weekends and holidays.
We ordered smoked salmon and duck liver for starters. Both were great and better than expected. We ordered duck breast and grilled cod fish for our main dishes. Both of them were good. For dessert we ordered warm chocolate cake and orange sorbet which was very good. The service was great and fast. The atmosphere was cozy and nice. I recommend it to anyone's who wants to try French food.
Le menu du soir est très bien, pour un prix raisonable.
L'ambiance est sympa avec des serveurs très gentils.
On y va principalement pour le cassoulet mais les desserts sont également très bons, avec un choix important.
(Avis d'origine)
Original recipe of a Cassoulet. The birth place . Nice cozy place with two floors. First come, first served. Friendly service. Definitely to try when going to St Lourdes.
(Avis d'origine)
Wow oh wow! We booked last minute and got the last table which they said wasn’t their best one. It was still by the window upstairs and we had absolutely no problems with it. From the moment we arrived the service was so welcoming, friendly and efficient. Our meal was superb, perfectly balanced and has left us wanting to go back for more. My partner had the langoustine ravioli followed by the turbot, both pronounced excellent - as was my foie gras followed by the duck breast with honey, sublime. We ended with sharing the chocolate pudding and blood orange sorbet. Highly recommended, they were extremely busy but we didn’t feel the service or food suffered.
Réservation recommandée.
Biensur tout le reste est très bon.
Restaurant incontournable de Toulouse
(Avis d'origine)
We had a lovely traditional lunch in our last day in Tolouse. I highly recommend their cassoulet to share. It was very delicious. Nice ambiance inside and lovely dining area outside too. Must try in Toulouse.
L'emplacement est incontournable avec sa terrasse au coeur de la place St Georges à Toulouse. Petit bémol pour la salle dont le cadre est sans charme et les tables trop serrées.