KARMA SANCTUM
Mit seinen dreißig einzigartigen und komfortablen Zimmern wird Sie das Karma Sanctum Hotel nicht enttäuschen. Seinem Namen getreu ist es ein wahres Luxusheiligtum im Herzen von Soho. Die gedämpfte Atmosphäre der Zimmer setzt sich in den zahlreichen Gemeinschaftsräumen, Lounges, dem Kinosaal und sogar bis hin zum Restaurant fort. Die Wild Heart Bar & Shokudo, in der Sterneköche für Sie kochen, bietet ein entspanntes kulinarisches Erlebnis, sei es ein Abendessen, ein Teller zum Teilen oder ein leichter Bissen auf einem der bequemen Sofas in der Cocktail-Lounge.
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Meinungen der Mitglieder zu KARMA SANCTUM
Die nachstehenden Bewertungen und Meinungen geben die subjektiven Meinungen der Mitglieder wieder und nicht die Meinung von Le Petit Futé.
It took some time to attract any attention for us to be seated. We were told in very broken English that the Chef had been taken ill, and then something about dessert. We were served a glass of pressecco, which was very average, then ignored for 30 long minutes.
To be fair, the ambulance crew was being shown into the kitchen.
We were just about to leave when three of our four starters were delivered. The food was OK, but nothing special. The tuna was way past its best and had a pasty texture.
After we finished the three starters, the fourth was brought out, a crab slider. Bland greasy deep fried nothingness with a sauce that should have been wasabi buy tasted of nothing.
The plates were cleared, we waited longer, and eventually, the dessert was brought out. By this time, I'd lost interest altogether. The Panna cotta was the best thing there. Scones were good, the chocolate mousse was bitter and rich, but a bit too much for me.
I didn't eat the mochi for no other reason than I was annoyed.
After all this, we were offered tea.
Eventually, some poor waitress who had not served us and had just started her shift had the misfortune to ask us if everything was OK. To my shame what started as a complaint finished as a rant. I got more annoyed at her and raised my voice. Eventually she excused herself.
I should have asked for the manager, and she should have been trained to fetch the manager at such an encounter.
If you are reading this. I humbly apologise for being rude. It was not your fault at all.
However the manager was. We were offered a full refund as this was a pre paid Christmas present. I'm not local to london so this was part of a weekend away.
To the owners.
When you are unable to deliver the service you advertise you need to offer your clients the chance to take their business elsewhere.
If I had been told clearly on arrival that the chef had been taken ill and that you were not able to offer the service you'd normally offer I would have been slightly disappointed but I would have admired you for your honesty.
Instead I upset one of your staff and spoilt my own weekend.