Das Ambiente, die Dekoration, der Service und natürlich die guten Gerichte... Alle Zutaten sind vorhanden, damit Sie eine angenehme Zeit in diesem Restaurant oder auf der Sonnenterrasse im Herzen des Grand' Place verbringen können. Dominique und sein Team wissen, wie man Gäste empfängt, immer mit einem Lächeln, und die Gerichte von Küchenchef Philippe sind ein Genuss. Während die Fleisch- und Fischgerichte auf der Karte traditionell sind (Chateaubriand Black Angus' Sole meunière...), sind die aktuellen Vorschläge manchmal exotischer. In beiden Fällen wird man nie enttäuscht!
Wussten Sie schon? Diese Stellungnahme wurde von unseren professionellen Autoren verfasst.
Meinungen der Mitglieder zu LA BOHEME
Die nachstehenden Bewertungen und Meinungen geben die subjektiven Meinungen der Mitglieder wieder und nicht die Meinung von Le Petit Futé.
The croquettes arrived quickly and were decent. Not hugely flavourful but fine. The accompanying salad was not helped by an overly acidic salad dressing, so I left it alone
The main dish, the Vol-au-Vent was a disappointment. Normally it is a hearty and creamy chicken/mushroom ragout, livened by black pepper and calmed by cups or sheets to puff pastry to carry the flavour.
Instead I was a presentation with a large plate of yellow sauce smelling largely of boiled chicken and eggs (probably due to the unnecessary addition of the mousseline) Floating in the sauce were a number of dark pellets which appear to have some meat base… but they were not listed on the menu and their taste provides me with no further information.
I moved the Vol-au-Vent to the side and snacked on the french fries side dish which was not bad, though they had a ‘previously frozen’ quality to them.
The side salad I also left untouched…it appeared to have the same dressing as the lettuce leaves of the appetiser described above.
I was surprised that the staff at no time during the dinner asked me about the un-eaten plate. Only once I was running through the credit card it came up - though that did not illicit an interest in correcting the situation. I paid €52 for a dinner for one (including two coca-colas) and was on my way. What did I actually get to eat… 2 cheese croquettes of middling appear, a leave of lettuce, and half a bowl of what appear to be store bought french friens.
FYI, there is a big ‘American Express’ sticker on the front door. For you business types on expense accounts, please note that the restaurant in fact does NOT take AMEX
Too bad, place looked pretty and really wanted it to be a good experience. But regretfully…